O Buraco Restaurante

In a privileged location, on the coast of the river Cávado in the beautiful city of Esposende, we found this nice room for the art of eating well. This is a young, modern space, but minimalist and family, very warm and pleasant atmosphere. The careful presentation, delicate and efficient service and a cuisine based on seafood so very close. A meal here, so it becomes a true act of pleasure and empathy achieved, leads us to consider being a true VIP room, excellently located, near one of the most beautiful beaches in the north of the country. Fish, seafood and grilled meats over coals form the basis of its menu, but the seafood rice, the sole Meunier or mixed grilled fish is a praise to the nobility of fish and shellfish from our waters.